Cast Iron Sauce Pot
Prevents caramelizing and scorching of sweet secret sauces— it’s a go-to for perfect reductions and glazes too. Beyond sauces, our cast iron sauce pot is excellent for baked beans, polenta or grits. Works great for baking delicious single-serve brownies, cakes and cornbread. Some even throw it in their wood-fired ovens for single-serve lasagna.
- Weight: 14 Pounds
- Dimensions: 12" x 6" x 3"
- Primary Materials: Cast Iron
- Country of Origin: United States of America
- Everlastly ID: 002805
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More from Finex
Finex believes that the things you use every day should be beautiful, guaranteed for life, and 100% American made, we couldn't agree more. They do things the old way, from hand polishing metals to taking their time pre-seasoning the pans with flaxseed oil, to give it its non-stick quality. Their castings are thicker to optimize modern searing techniques that seal in flavors; and added ergonomic spring handles stay cooler so you can easily grip the pan while cooking.