Cast Iron Skillet with Lid
The most versatile pan you’ll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time. It’s a searing machine for hearty steaks, chops and salmon. It’s brilliant for baking perfect cornbread, pies and cakes. Introduce a lid and it’s great for steaming, braising and simmering. From stovetop, to oven, to grill—even over the coals—the FINEX cast iron skillet is a trusted essential you’ll pass down for generations.
- Weight: 6.5 Pounds
- Dimensions: 8"
- Primary Materials: Cast Iron
- Country of Origin: United States of America
- Everlastly ID: 003521
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More from Finex
Finex believes that the things you use every day should be beautiful, guaranteed for life, and 100% American made, we couldn't agree more. They do things the old way, from hand polishing metals to taking their time pre-seasoning the pans with flaxseed oil, to give it its non-stick quality. Their castings are thicker to optimize modern searing techniques that seal in flavors; and added ergonomic spring handles stay cooler so you can easily grip the pan while cooking.