Enameled Cast Iron Coq a Vin Cocotte
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Made in France
Dishwasher safe, hand wash recommended
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C
Fits chickens up to approximately 5 lbs.
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
- Weight: 13.18 Pounds
- Primary Materials: Cast Iron
- Country of Origin: France
- Everlastly ID: 005531
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Hailing from the Alsace region of France, STAUB pride themselves on their reputation as a culinary tradition around the world, and for the longevity and craftsmanship of their products. Combining this traditional craftsmanship with state-of-the-art technology, STAUB has curated a collection of cookware that is backed by a lifetime warranty, guaranteed to be serving you and your family for generations.